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AURA gnocchi pan

Name: AURA gnocchi pan
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 1 pkg American style bacon; 1 onion; 1 garlic clove; 70 g kale, shredded; 500 g ready-made potato gnocchi; 1 bag (150 g) Valio AURA® blue cheese crumbles; 1 carton (2 dl) Valio Keittiön whipping cream, lactose-free; black pepper from a mill; 1 ml flake salt

Quick to prepare, this gnocchi pan is a weekday lifesaver. Bacon, kale and AURA form a delicious flavor combination for the potato gnocchi.

Smarrig Kitchen6y

Machine-translated, original language: Suomi.

Prep 20 minTotal 20 minInspired by valio.fi

Method

1
Shred the bacon with scissors and chop the onions. Fry in a hot pan.
2
Rinse and shred the kale. Add to the pan and continue cooking for a moment.
3
Add the gnocchi, AURA, and cream to the pan. Rinse the cream carton with water and pour into the pan. Let simmer for a moment. Season with black pepper and salt to taste. Serve with a fresh salad.

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