Baking · Finnish

Blond mocha squares

Name: Blond mocha squares
Prep time: 35 min
Cook time: 78 min
Total time: 113 min
Yield: 1 servings
Cuisine: Finnish
Ingredients: 4 eggs; 2 dl sugar; 200 g Valio Eila® butter; 2 dl Valio Eila® Latte original milk coffee drink; 5.5 dl wheat flour; 1 tbsp baking powder; 150 g Valio Eila® butter; 0.5 dl Valio Eila® Latte original milk coffee drink; 0.5 can Valio Keittiön caramel cream (à 200 g); 8 dl icing sugar; Valio Keittiön whipping cream, lactose-free; edible flowers; fresh berries; sprinkles

Blond mocha squares are a number-one favorite for parties. By decorating the small squares to match the party's theme, these rich and sweet blond mocha squares get a festive look and, for example, a berry-like extra flavor.

Smarrig Kitchen3y

Machine-translated, original language: Suomi.

Prep 35 min Cook 1 h 18 minTotal 1 h 53 minInspired by valio.fi

Method

1
Mix the eggs, sugar, melted butter, and milk coffee drink together.
2
Combine the dry ingredients and add to the mixture through a sieve. Fold with a spatula until smooth.
3
Pour onto a baking sheet lined with parchment paper.
4
Bake in the center of the oven at 200 degrees for about 18 minutes. Let cool before frosting.
5
Melt the butter in a saucepan, then set aside. Stir in the coffee drink and caramel cream. Sift in the icing sugar. Mix until smooth.
6
Pour the slightly warm frosting onto the center of the base. Let it run towards the edges. Spread with a spatula if necessary.
7
Cut into 50–60 bite-sized pieces or 24–30 large pieces. Decorate with piped cream, berries, flowers, and sprinkles.

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