Breakfast · Finnish

Chocolate Porridge

Chocolate porridge is a delicious dessert or snack that is at its best served warm with milk.

Machine-translated, original language: Suomi.

Suklaapuuro
Prep 10 minTotal 10 minInspired by valio.fi

Method

  1. 1

    Bring the milk to a boil in a heavy-bottomed stainless steel saucepan or non-stick pot.

  2. 2

    Combine the semolina, sugar, and cocoa powder. Whisk them into the hot milk through a sieve, stirring until smooth.

  3. 3

    Simmer gently for about 7 minutes. Stir constantly with a wooden spoon, reaching all the way to the bottom to prevent burning.

  4. 4

    Remove from the heat. Let it sit covered for a moment to thicken.

  5. 5

    Serve lukewarm with milk.