Mains · Finnish
Easy gnocchi bake
This easy everyday dish is quickly made with just a few ingredients. You can make the gnocchi bake more filling by adding, for example, tuna or plant-based protein.
Machine-translated, original language: Suomi.

Method
- 1
Place the gnocchi, tomato sauce, and water in a baking dish (20 x 25 cm).
- 2
Drain the mozzarella. Rinse and slice the tomatoes. Tear the mozzarella into the dish. Arrange the tomatoes on top.
- 3
Bake at 225 degrees for about 30 minutes, or until the surface has a beautiful color.
- 4
Finish the gnocchi bake with basil, salt, and pepper.