Snacks · Finnish

Kylmäsavulohinapit

Tasty cold-smoked salmon bites are easy to prepare. They are a wonderful small treat for parties, cocktail events, or as an appetizer for a meal. Fill the bites as close to serving as possible so that the rye crisps stay crunchy.

Machine-translated, original language: Suomi.

Kylmäsavulohinapit
Prep 20 minTotal 20 minInspired by valio.fi

Method

  1. 1

    Combine the cream cheese and lemon juice.

  2. 2

    Stir in the finely chopped cold-smoked salmon and red onion. Mix well.

  3. 3

    Pipe or spoon the spread onto the rye crisps shortly before serving.

  4. 4

    Serve on a buffet table or as a savory bite.