Mains · Finnish

Lingonberry Meatballs

Name: Lingonberry Meatballs
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 0.75 dl rolled oats; 1 tbsp potato starch; 0.75 dl lingonberry jam; 0.5 dl water; 400 g minced meat; 2 dl diced onions frozen; 1 egg; 1.5 tsp salt; 0.5 tsp black pepper

Affordable and tasty lingonberry meatballs taste great served with mashed potatoes.

Smarrig Kitchen2mo

Machine-translated, original language: Suomi.

Cook 1 hTotal 1 hInspired by k-ruoka.fi

Method

1
Mix the rolled oats, potato starch, lingonberry jam, and water in a bowl. Let swell for about 10 minutes.
2
Mix in the minced meat, diced onions, egg, and seasonings. Shape into meatballs and cook until done in a frying pan or in the oven at 200 degrees for about 15 minutes. Serve with mashed potatoes.