Breakfast · Finnish

Oatmeal

Oatmeal is a tasty everyday dish for both breakfast and an evening snack. Here is a basic recipe for you.

Machine-translated, original language: Suomi.

Kaurapuuro
Prep 10 minTotal 10 minInspired by valio.fi

Method

  1. 1

    Bring the water and salt to a boil in a saucepan. Stir in the rolled oats. Cook for a few minutes.

  2. 2

    Add the milk. Simmer for another 5 minutes, stirring occasionally.

  3. 3

    Remove the saucepan from the heat and let sit for 5 minutes.

  4. 4

    Serve with a pat of butter, a sprinkle of sugar, and milk.