Breakfast · Finnish
Oatmeal
Oatmeal is a tasty everyday dish for both breakfast and an evening snack. Here is a basic recipe for you.
Machine-translated, original language: Suomi.

Method
- 1
Bring the water and salt to a boil in a saucepan. Stir in the rolled oats. Cook for a few minutes.
- 2
Add the milk. Simmer for another 5 minutes, stirring occasionally.
- 3
Remove the saucepan from the heat and let sit for 5 minutes.
- 4
Serve with a pat of butter, a sprinkle of sugar, and milk.