Baking · Finnish

Oatmeal cookies

Name: Oatmeal cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 20 servings
Cuisine: Finnish
Ingredients: 125 g Valio butter; 2.5 dl sugar; 1 egg; 1 tsp vanilla sugar; 0.5 tsp cinnamon; 2.5 dl rolled oats; 2 dl wheat flour; 0.3333333333333333 tsp baking powder

Oatmeal cookies taste great on their own with milk or coffee. You can also use oatmeal cookies to decorate various desserts, such as ice cream sundaes.

Smarrig Kitchen14y

Machine-translated, original language: Suomi.

Prep 15 min Cook 10 minTotal 25 minInspired by valio.fi

Method

1
Cream the room-temperature butter and sugar together until fluffy.
2
Mix in the egg, vanilla sugar (and cinnamon).
3
Combine the dry ingredients and add them to the mixture. Stir into a dough.
4
Roll the dough into a log and cut into 20-25 pieces. Shape the dough pieces into balls and place them spaced apart on baking paper.
5
Bake at 175 degrees in the upper part of the oven for about 14 minutes.
6
Let cool and serve as a sweet treat with coffee.

Sweet pastries Everyday food Midsummer Vegetarian (lacto-ovo)Cookies Summer parties