Snacks · Finnish

Overnight Oats

Name: Overnight Oats
Cook time: 75 min
Total time: 75 min
Yield: 2 servings
Cuisine: Finnish
Ingredients: 2 dl oat drink; 2 dl plain oat yogurt; 2 dl rolled oats; 1 tbsp smooth peanut butter; 1 tsp maple syrup; 2 tbsp maple syrup; 1 tbsp smooth peanut butter; 2 tbsp maple syrup; 1 tbsp cocoa powder dark; 0.25 tsp flaky sea salt; 1 tsp salted peanuts, chopped

Prepared the night before, overnight oats are a lifesaver on busy weekday mornings. This Snickers-flavored overnight oatmeal is quick and easy to make.

Smarrig Kitchen6mo

Machine-translated, original language: Suomi.

Cook 1 h 15 minTotal 1 h 15 minInspired by k-ruoka.fi

Method

1
Mix the ingredients for the overnight oats together in a bowl.
2
Prepare the caramel sauce by mixing the maple syrup into the peanut butter. Stir until the mixture is smooth.
3
Spoon half of the porridge into two jars with lids. Top with half of the caramel. Fill the jars with the remaining porridge and the rest of the caramel. Smooth the surface.
4
Mix the maple syrup and cocoa powder together in a bowl. Drizzle the chocolate sauce over the caramel sauce. Garnish with chopped peanuts and flaky sea salt. Place the overnight oats in the refrigerator to set for at least 4 hours or overnight.

Breakfast, snacks and supper