Mains · Finnish

Perfect pita kebab

Name: Perfect pita kebab
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 2 pkt Vaasan Street food pita bread approx. 2 pcs/180 g; 1 ps salad mix 175 g; 2 tomato, sliced; 2 dl Greek yogurt; kebab sauce; 1 onion; 400 g ground beef, 17% fat; 2 tbsp Greek yogurt; 2 tsp cumin; 1.25 tsp salt; 1 tsp smoked paprika powder; 0.25 tsp black pepper; 0.5 cucumber 200 g; 1 small red onion; 0.5 pot of fresh mint; 100 g feta cheese; 2 tbsp white wine vinegar; 1 tbsp olive oil; 2 tsp sugar; 0.5 tsp salt; 0.25 tsp black pepper

Fill premium pitas with homemade ground beef kebab, vegetables, and sauces. This social media hit kebab meat is rolled out and baked between sheets of parchment paper.

Smarrig Kitchen1y

Machine-translated, original language: Suomi.

Cook 1 hTotal 1 hInspired by k-ruoka.fi

Method

1
Peel and mince the onion very finely. Combine the meat mixture ingredients in a bowl and mix for several minutes until the mixture is completely smooth and cohesive. Divide the mixture into two parts. Place one part onto a sheet of parchment paper. Cover with another sheet of parchment paper and roll out between the sheets into a sheet a couple of millimeters thick. Roll the ground meat sheet up with the parchment paper into a roll. Make a second roll in the same way. Place the rolls onto a baking sheet lined with parchment paper. Bake in a 200-degree oven for 20 minutes. Open the rolls and transfer the cooked meat to a dish. Shred into flakes using forks or cut with a knife.
2
Slice the cucumber thinly using a cheese slicer. Pat the slices dry between paper towels. Peel and slice the onion thinly. Chop the mint and crumble the feta. Mix the cucumber, onion, mint, and feta in a bowl. In a small bowl, whisk together the vinegar, oil, sugar, salt, and pepper to make a dressing, then drizzle it over the salad.
3
Warm the pita breads according to the package instructions.
4
Cut the breads open into pockets and stuff them with the ground beef kebab, cucumber-feta salad, salad mix, tomato, yogurt, and kebab sauce.