Mains · Finnish
Pizza Sandwich
The trendy Pizza Sandwich is a bit like a calzone. A filled pizza brings a nice change to traditional pizza. You can bake it in either a regular oven or a pizza oven!
Smarrig KitchenMachine-translated, original language: Suomi.
Method
- 1
Thaw the pizza doughs according to the package instructions. Shape the dough balls into round pizzas (Ø 28–30 cm) on baking paper, using flour to help. Leave the crusts thicker at the edges (about 1 cm). Transfer the crusts onto a baking sheet.
- 2
Drizzle a little olive oil onto the pizza crusts. Fold the crusts in half and drizzle a little oil on the top as well. Check the heat resistance of the baking paper from the package and, if necessary, cut off any excess paper from around the pizzas.
- 3
Bake the folded pizza crusts in a 250-degree oven for about 8 minutes or until they have gained some color.
- 4
Let the pizza crusts cool for a moment. Drain and tear the mozzarella. Slice the washed tomatoes and peeled red onion. Open the fold of the pizza crusts and spread pesto on the bottom. Add the mozzarella, arugula, and tomato and red onion slices. If you like, you can also fill the sandwiches with salami.
- 5
Cut the filled Pizza Sandwiches in half and serve immediately.