Smarrig

Mains · Finnish

Quick chicken pasta

An easy and quick all-time favorite for many families. Curry and pineapple are a guaranteed match in a chicken sauce. You can add a new twist with tarragon or blue cheese if desired.

Smarrig Kitchen11y

Machine-translated, original language: Suomi.

Nopea broileripasta
Prep 15 minTotal 15 minInspired by valio.fi

Method

  1. 1

    Cook the pasta in salted water according to the package instructions.

  2. 2

    Meanwhile, fry the chicken strips until cooked through. Add Oivariini fat if necessary.

  3. 3

    Stir in the spices and the drained pineapple chunks.

  4. 4

    Add the Koskenlaskija. Heat through and thin with milk.

  5. 5

    Drain the pasta. Combine with the chicken sauce or serve it separately.

  6. 6

    Finish the dish with freshly ground black pepper.

Main coursesEveryday foodChicken pastaChickenLactose freePasta