Mains · Finnish

Spinach and AURA chicken pasta

Name: Spinach and AURA chicken pasta
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 350 g pasta; 2 tbsp Valio Oivariini® liquid margarine; 2 garlic cloves; 1 tsp dried rosemary; 450 g chicken breast strips; 0.5 tsp salt; black pepper from a mill; 65 g baby spinach; 1 juice of a lemon; 1 tub (250 g) Valio Koskenlaskija® Ruoka & Dippi unflavoured cheese sauce; 1 dl Valio AURA® blue cheese crumbles

A quick and easy chicken pasta is comfort food at its best. The secret to the flavor of this pasta lies in the fresh tastes of spinach, rosemary, and lemon. Rich and spoonable Koskenlaskija cheese sauce adds a lovely creaminess. A real everyday lifesaver!

Smarrig Kitchen6y

Machine-translated, original language: Suomi.

Prep 15 minTotal 15 minInspired by valio.fi

Method

1
Cook the pasta in salted water.
2
Sauté the minced garlic cloves and rosemary in a pan. Add the chicken strips and cook until done. Season with salt and pepper.
3
Add the rinsed spinach, lemon juice, and Koskenlaskija to the pan. Stir gently and heat through. Mix the cooked, drained pasta into the chicken sauce.
4
Finally, stir in the AURA blue cheese crumbles.

Main courses Everyday food Chicken pasta Chicken Italian Lactose free