Sauces · Finnish

Tzatziki

Name: Tzatziki
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 1 half (150 g) cucumber; 0.5 tsp salt; 1 garlic cloves; 2 dl Valio Keittiön Turkish yogurt, lactose-free; 1 tsp sugar; black pepper from a mill; fresh mint

Tzatziki is a Greek cucumber salad that is perfect as a side dish for various grilled foods or as part of a meze platter.

Smarrig Kitchen16y

Machine-translated, original language: Suomi.

Prep 10 minTotal 10 minInspired by valio.fi

Method

1
Grate the cucumber. Place it in a sieve and mix in the salt. Let the excess liquid drain.
2
Peel and mince the garlic. Combine all the ingredients.
3
(Season with chopped mint if desired.)
4
Serve as an appetizer with light, crusty rustic bread and as an accompaniment to various meat, fish, and vegetable dishes. Tzatziki also pairs well with Kalamata olives, cherry tomatoes, and Valio Viola® salad cheese.

Sauces Everyday food Gluten-free Gluten-free Yogurt sauces Yogurt